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ristorante allo scoglio

Menu - Restaurant Allo Scoglio - Garda Lake - salt encrusted lake whitefish

freshwater lake and marine fish samples
pike typically cooked together with a local mush
pan of mussels and clams
 
bigoli with sardines
strigoli with ocean perch, sage and pine nuts
bavette with seafood
tagliatelle with fresh yellow boletus mushrooms

salt encrusted lake whitefish
fried yellow perch fillets
mixed lake fish grill
 
Dessert
nougat parfait
Catalan cream
cream pudding with honey and macaroons
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